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Japanese kiritsuke chef knife is made from 4 bars of 1084/15n20 damascus, 4 bars twisted and stacked on top of each other. Blade has a right-side hollow grind for food release.
Cocobolo handle with copper bolster and pin.
hand stitched leather cover.
Total length 12”
Blade length 6 1/2”
Heel 1 7/16”
Weight 7.10
Japanese kiritsuke chef knife is made from 4 bars of 1084/15n20 damascus, 4 bars twisted and stacked on top of each other. Blade has a right-side hollow grind for food release.
Cocobolo handle with copper bolster and pin.
hand stitched leather cover.
Total length 12”
Blade length 6 1/2”
Heel 1 7/16”
Weight 7.10
Japanese kiritsuke chef knife is made from 4 bars of 1084/15n20 damascus, 4 bars twisted and stacked on top of each other. Blade has a right-side hollow grind for food release.
Cocobolo handle with copper bolster and pin.
hand stitched leather cover.
Total length 12”
Blade length 6 1/2”
Heel 1 7/16”
Weight 7.10